A traditional spice extract more commonly studied for mood than cardiovascular outcomes specifically.
Saffron Stigmas Extract comes from the dried stigmas of the saffron crocus flower, one of the most expensive spices by weight, traditionally used in cooking and folk medicine.
Saffron's research base is concentrated more heavily in mood and eye-health studies than cardiovascular research specifically.
Research on this ingredient alone has generally used up to 30 mg, for context — but Vasoryn's label does not disclose how much of the 570 mg blend this ingredient makes up.
This describes general research on Saffron (Crocus sativus) Stigmas Extract itself, not the finished Vasoryn product, which hasn't been the subject of its own clinical trial. See the full label breakdown for more.